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Vegetarian Bolognese Pizza
I was craving for a spicy pizza and spaghetti Bolognese whole of last week and just did not have the time to do anything about it.Β Todayβs lunch is a Spicy Impossible Bolognese Pizza!
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Falafel in Pita Pockets
An all-time favourite of many, falafels are easy to make and high nutritious. I tried baking the falafels but was not successful. This recipe makes very tasty falafels when deep fried.
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Rava Thosai
Many people's favourite, the rava thosai aka rava dosa is lacy, crispy and quite easy to make. Do not be intimidated by the number of ingredients!
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Vegetarian Shepherd’s Pie
There is something very comforting about Shepherdβs Pie and I know what it is β the fluffy mashed potatoes!! I love mashed potatoes, in any form, at any time of the day.
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Spring Onion and Chives Shakshuka
I would add in one or two jarred anchovies for that added umami.Β Let us say you donβt get the eggs set the way you want, just pour in beaten eggs and make a scramble out of it β it is equally tasty but donβt forget to add a knob of butter!
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Uppuma (Semolina with Vegetables)
Originally from Tamil Nadu, this tasty dish is so wholesome you can eat it as a one-dish meal.
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Potato and Onion Pizza
When I described what I was going to do for my dinner, a friend, chuckled and commented βit is all heavy in carbohydrates!βΒ Of course, I knew that.Β But just imagine the caramelized onion, the smell of the rosemary, the potatoes and cheese combined together!
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Savoury Cheddar Biscuits
Cookies donβt have to be served as a dessert or with coffee or tea all the time! They can also be a nice appetizer or a tasty snack.
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Kolkata Egg Rolls
If you have been to Kolkata, you will know that these egg rolls are sold practically at every street corner. It is a kind of fast food, very filling and sold in many varieties. Though I am sharing a vegetarian version, the sky is the limit to add any filling of your choice. Home-made Kolkata Egg Rolls are very healthy.
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I believe that even the simplest of ingredients, when combined together, can tantalize your taste buds! If you are a vegetarian, you can omit the egg yolk and replace it with four tablespoons water.
