Fun with Asian Food

Print length:  32 pages

Publication year:  2005

Fun with Asian Food” by Devagi Sanmugam and Marijke Den Ouden is an exciting and engaging cookbook designed specifically for children, inviting young cooks to explore the vibrant world of Asian cuisine. With its colorful illustrations and child-friendly recipes, this book aims to inspire creativity and curiosity in the kitchen, making cooking a joyful and hands-on experience.

The cookbook features a variety of simple, fun, and delicious recipes that are easy for children to follow. From playful sushi rolls and colorful stir-fries to delightful dumplings and sweet treats, each recipe is crafted to encourage kids to experiment with different flavors and ingredients while learning essential cooking skills. The authors thoughtfully explain cooking techniques, safety tips, and the cultural significance of each dish, providing a well-rounded culinary education.

Perfect for families looking to bond over food, this cookbook not only introduces children to the delightful tastes of Asian cuisine but also fosters a love for cooking and healthy eating. With Fun with Asian Food, Devagi and Marijke create a memorable culinary journey that empowers children to embrace their creativity, discover new ingredients, and have a blast in the kitchen!