I am thrilled to be part of the most exciting cooking event of the year: #sgcookathon2020!
You’re invited to cook with me on Sunday, 13/12/2020 from 11.30 am to 12.30 pm.
I will be demonstrating Turkey French Toasts and Cherry Chocolate Cookies, TWO dishes that you can make within an hour for your last minute Christmas gatherings.
Limited spots available, don’t miss Singapore’s first cooking and baking festival with @helloyoripe
More info and free registration at https://yoripe.com/sgcookathon2020