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Devagi Sanmugam's Blog Devagi Sanmugam's Blog

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Devagi Sanmugam's Blog
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  • About
  • Events
    • Cooking Classes
    • Community Events
    • Instagram Live
  • Recipes
    • Savoury Snacks
    • Eggless
      • Eggless Savouries
      • Eggless Sweet Stuff
    • Cakes and Desserts
    • Cookies & Biscuits
    • Side Dishes
    • Curry. Heavy Spiced.
    • Spicy Hot
    • Not So Spicy Hot
    • Flat Breads. Breads.
    • Celebration Foods
    • Drinks. Beverages
    • Hacks. Tips.
  • Lifestyle
    • Food Reviews
      • Local Eateries
      • Overseas Eateries
    • Product Review
    • Travel
      • Asia and Pacific
        • Japan
        • India
          • Karnataka
          • Kerala
          • Tamil Nadu
          • Maharastra
          • West Bengal
        • Myanmar
        • Vietnam
        • Cambodia
        • Sri Lanka
        • Bali
      • Europe
        • France
        • Denmark
      • East Europe
        • Montenegro
        • Uzbekistan
      • United States of America
  • Contact Us
  • About
  • Culinary Services
    • Recipe development and Recipe Testing
    • Classes and Workshops
    • Vegetarian Team Building Events
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation
  • Chef Devagi Sanmugam

  • Cakes and Desserts,  Celebration Foods,  Eggless,  Eggless Sweet Stuff

    Unni Appam

    I have eaten unniyappam in Kerala on different occasions, and each time I discovered something new about it. I have created my own version here and you can choose to fry the unniyappam in lots of ghee or use minimal ghee – however, the important thing to note here is that unniyappam will never taste nice if ghee is not used!

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    Jaggery and Cardamon Banana Cake

    January 28, 2023

    Fudgy Walnut Brownie

    November 18, 2022

    Chocolate Pistachio Slice

    March 30, 2022
  • Cakes and Desserts

    Lemon Polenta Cake

    This heavenly cake is irresistible, firstly because of its zesty aroma and secondly because of the texture.  It is simply different from the other cakes that you are used to eating.

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    Rocky Road

    October 1, 2022

    Durian Fudge Cake

    September 16, 2022

    Strawberry Jam Cheesecake

    September 16, 2022
  • Cakes and Desserts

    Raspberry Passion Cup Cakes

    I like the sweet-sour and aromatic passion fruit and I decided to use some of its juice in the cake.  It truly imparts a wonderful taste and aroma to the cake. 

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    Almond Cherry Cake

    December 24, 2022

    Raspberry Muffins

    June 1, 2022

    Crumpets with Orange Honey Spread

    November 22, 2022
  • Cakes and Desserts,  Celebration Foods,  Eggless,  Eggless Sweet Stuff

    Chocolate Pop Cakes

    Chocolate has always been associated with Valentine’s Day.  But then again, who can resist the allure of chocolate on other days? Impress your loved ones with this decadent Chocolate Pop Cakes. 

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    You May Also Like

    Lemon and Green Tea Pound Cake

    October 8, 2022

    Unni Appam

    March 13, 2023

    Sesame Caramel Bananas

    January 4, 2023
  • Cakes and Desserts

    Salted Caramel Brownies

    I usually give myself a treat when I am happy, and I think if all women take some time to spend time on their own or doing something they like very much, the happiness will show in the form of a glow on their faces.

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    You May Also Like

    Red Velvet Cupcakes

    December 9, 2022

    Strawberry Shortcake

    February 10, 2022

    Spiced Layered Cake

    November 28, 2020
  • Cakes and Desserts

    Jaggery and Cardamon Banana Cake

    To make this cake divine, use bananas that are very ripe – the ones that have brown flecks on the peel. Bananas contain tryptophan, an amino acid that helps your body produce serotonin, a natural substance that has a calming effect on the brain and can act as a gentle sedative.  I used dark jaggery and used a fine grater to grate it.  Go on try baking this cake.

    Read More

    You May Also Like

    Moist Cinnamon Apple Cake

    January 6, 2023

    Red Velvet Cupcakes

    December 9, 2022

    Raspberry Lamingtons

    January 23, 2023
  • Cakes and Desserts

    Pandan Cupcakes With Palm Sugar Frosting

    The cupcake itself is unique in flavour too. Instead of using the usual vanilla essence, the pandan leaves have been blended in the milk to give a natural aroma. If you cannot find fresh pandan leaves, you can use 1 teaspoon of pandan paste instead.

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    You May Also Like

    Banana Paniyaram

    November 7, 2022

    Cashew Nut and Apricot Bars

    November 6, 2022

    Strawberry Jam Cheesecake

    September 16, 2022
  • Cakes and Desserts

    Raspberry Lamingtons

    Raspberry lamingtons make very good party cakes.  It is not difficult to bake a batch of lamingtons at home. However I think it is best to make the lamingtons the day before the party.  You can store lamingtons for up to a week in the refrigerator.

    Read More

    You May Also Like

    Fudgy Walnut Brownie

    November 18, 2022

    Carrot Tea Bread

    October 16, 2022

    Unni Appam

    March 13, 2023
  • Cakes and Desserts,  Celebration Foods

    Rocher Cupcakes

    I love this cupcake for its tasty contrasting layers – creamy hazelnut filling, the crisp wafer shell, the crunchy hazelnut in the centre and the yummy taste of Nutella on the surface of the cake!

    Read More

    You May Also Like

    Red Velvet Cupcakes

    December 9, 2022

    Sesame Caramel Bananas

    January 4, 2023

    Chocolate Phirni

    November 16, 2022
  • Cakes and Desserts

    Moist Cinnamon Apple Cake

    I absolutely love the heavenly smell emanated when cinnamon, sugar and apples are baked together!! 

    Read More

    You May Also Like

    Blueberry Cobbler

    December 22, 2022

    Orange Macaroons with Caramel Chocolate Centres

    December 20, 2022

    Lemon and Green Tea Pound Cake

    October 8, 2022
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 CHEF DEVAGI

Welcome to a flavorful journey through my world of culinary adventures and wanderlust. This blog is my canvas to paint the vibrant palette of food, travel, and lifestyle.

While time may be a constraint for now, as I am busy with my Dining with Devagi dinners and meals.

I envision dedicating more of blogging passion in the near future. For now, I’m thrilled to share tidbits with cherished friends and devoted fans. Together, let’s explore the art of savoring life’s delectable moments and discovering the beauty in every corner of the world.

Join me in this odyssey of taste, culture, and living, one delicious post at a time.

 

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