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Devagi Sanmugam's Blog Devagi Sanmugam's Blog

Exploring the world, one bite at a time.

Devagi Sanmugam's Blog
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  • About
  • Events
    • Cooking Classes
    • Community Events
    • Instagram Live
  • Recipes
    • Savoury Snacks
    • Eggless
      • Eggless Savouries
      • Eggless Sweet Stuff
    • Cakes and Desserts
    • Cookies & Biscuits
    • Side Dishes
    • Curry. Heavy Spiced.
    • Spicy Hot
    • Not So Spicy Hot
    • Flat Breads. Breads.
    • Celebration Foods
    • Drinks. Beverages
    • Hacks. Tips.
  • Lifestyle
    • Food Reviews
      • Local Eateries
      • Overseas Eateries
    • Product Review
    • Travel
      • Asia and Pacific
        • Japan
        • India
          • Karnataka
          • Kerala
          • Tamil Nadu
          • Maharastra
          • West Bengal
        • Myanmar
        • Vietnam
        • Cambodia
        • Sri Lanka
        • Bali
      • Europe
        • France
        • Denmark
      • East Europe
        • Montenegro
        • Uzbekistan
      • United States of America
  • Contact Us
  • About
  • Culinary Services
    • Recipe development and Recipe Testing
    • Classes and Workshops
    • Vegetarian Team Building Events
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation
  • Chef Devagi Sanmugam

  • Eggless Savouries,  Indian,  Indian Snacks,  Savoury Snacks

    Masala Vadai

    Masala Vadai also known as Paruppu Vadai is eaten as a savoury snack and sometimes as a side for breakfast. A good cup of strong tea with milk is the best pairing for Masala Vadai.

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    February 13, 2023

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  • Cooking Classes,  Events

    Appam and Puttu Mayam

    Looking for Indian breakfast inspiration?  Or do you want to learn a skill that is fast disappearing?   Learn how to make one of the most popular Indian breakfast items that can be eaten all day long. Chef Devagi shares two wonderful, traditional curries that can be served both with Appam and Puttu Mayam.

    Read More

    You May Also Like

    Deep Dive into Nature’s Candy – Cooking with Jaggery

    March 29, 2023

    Christmas Cooking Demo

    December 4, 2020

    North Indian Street Foods

    March 1, 2023

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 CHEF DEVAGI

Welcome to a flavorful journey through my world of culinary adventures and wanderlust. This blog is my canvas to paint the vibrant palette of food, travel, and lifestyle.

While time may be a constraint for now, as I am busy with my Dining with Devagi dinners and meals.

I envision dedicating more of blogging passion in the near future. For now, I’m thrilled to share tidbits with cherished friends and devoted fans. Together, let’s explore the art of savoring life’s delectable moments and discovering the beauty in every corner of the world.

Join me in this odyssey of taste, culture, and living, one delicious post at a time.

 

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