• Culinary Services
    • Classes and Workshops
    • Recipe development and Recipe Testing
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation

Devagi Sanmugam

Devagi Sanmugam

Devagi Sanmugam
  • Founder
    • Cookbooks
  • Blog
    • Best Rice Grains for Perfect Tamil Meals
    • Benefits of Frying Paneer
    • How to Make the Oily Noodles Less Oily?
    • Basic Biryani Types
    • Rice for Biryani
    • Key To Flavorful Biryani – MEAT!
    • Why I Hand-Beat the Thosai Batter?
  • Majjā Feasts
  • Majja Books
  • Founder
    • Cookbooks
  • Blog
    • Best Rice Grains for Perfect Tamil Meals
    • Benefits of Frying Paneer
    • How to Make the Oily Noodles Less Oily?
    • Basic Biryani Types
    • Rice for Biryani
    • Key To Flavorful Biryani – MEAT!
    • Why I Hand-Beat the Thosai Batter?
  • Majjā Feasts
  • Majja Books
  • Culinary Services
    • Classes and Workshops
    • Recipe development and Recipe Testing
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation
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I am a Rice Cooker!
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Malabar Spinach Blossoms
  • Vegetables. Salads.

    Stir Fried Brussel Sprouts

    Brussel Sprouts are delicious to eat if cooked the right way.  Cooking on high heat is one of the best ways as the sprouts release a beautiful flavor when in contact with the heat.

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    Red Spinach: A Colorful Twist on Nutritious Greens

    February 9, 2024

    The Versatile Chayote

    February 23, 2024

    Vegetable Salad with Oriental Dressing

    November 23, 2022
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Cardamon Caramel Popcorn

    If you do not have an idea of what edible gifts to make to give away during Christmas,  make popcorns!!  It is so fun to eat and loved by most people.

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    Chocolate Pop Cakes

    February 10, 2023

    Citron Panettone Cake

    November 13, 2022

    Durian Fudge Cake

    September 16, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    M & M Cookies

    The M & M cookies are also one of my favourites – I think they look cool with all those yummy small, round and colourful milk chocolate covered confectionary studded on them. 

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    You May Also Like

    Chocolate Phirni

    November 16, 2022

    Citron Panettone Cake

    November 13, 2022

    Sugee Cookies

    November 18, 2022
  • Indian Recipes,  Savoury Snacks. Savoury Bakes.

    Kolkata Egg Rolls

    If you have been to Kolkata, you will know that these egg rolls are sold practically at every street corner. It is a kind of fast food, very filling and sold in many varieties. Though I am sharing a vegetarian version, the sky is the limit to add any filling of your choice. Home-made Kolkata Egg Rolls are very healthy.

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    You May Also Like

    Sugee Cookies

    November 18, 2022

    Achumurukku or Kueh Ros?

    February 18, 2023

    Malabar Egg Curry

    February 28, 2023
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Rainbow Cookies

    Making cookies is not at all a difficult task.  However, the effort of making cookies will be wasted if the cookies are not stored correctly.

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    You May Also Like

    Orange Macaroons with Caramel Chocolate Centres

    December 20, 2022

    Chocolate Pop Cakes

    February 10, 2023

    Banana Paniyaram

    November 7, 2022
  • Personal Views

    Bless my Food Always

    She told me that she had asked God to taste the food and blessed it and had left it at the corner for God to visit anytime to eat the food……….well, Your truly had sat down next to my grandma just so that one day I may catch a glimpse of God eating the food and I never witnessed it.

    Read More

    You May Also Like

    Many Don’t Cook at Home. Why?

    October 18, 2024

    Home Cooked Food is the Best

    October 10, 2023

    CHEFS WEARING JEWELLERY WHILE COOKING OR PREPARING FOOD!

    November 2, 2023
  • Eggless,  Eggless Sweet Stuff,  Indian Recipes,  Staple

    Coconut Appam

    Here is a kitchen tested recipe for appam…….you will never go wrong if you watch the video and follow this recipe here! Watch the IGTV on making of Coconut Appam and Pepper Prawns

    Read More

    You May Also Like

    Goan Snowball Cookies

    December 16, 2022

    Potato and Onion Pizza

    January 24, 2023

    Falafel in Pita Pockets

    February 28, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Rocher Cupcakes

    I love this cupcake for its tasty contrasting layers – creamy hazelnut filling, the crisp wafer shell, the crunchy hazelnut in the centre and the yummy taste of Nutella on the surface of the cake!

    Read More

    You May Also Like

    Gula Melaka Oats Cookies

    November 27, 2022

    Pumpkin Payasam

    April 13, 2022

    Achumurukku or Kueh Ros?

    February 18, 2023
  • Eggless,  Eggless Savouries,  Savoury Snacks. Savoury Bakes.

    𝗧𝗢𝗠𝗔𝗧𝗢 𝗔𝗡𝗗 𝗖𝗔𝗥𝗔𝗠𝗘𝗟𝗜𝗭𝗘𝗗 𝗢𝗡𝗜𝗢𝗡 𝗧𝗔𝗥𝗧𝗘 𝗧𝗔𝗧𝗜𝗡

    I believe that even the simplest of ingredients, when combined together, can tantalize your taste buds! If you are a vegetarian, you can omit the egg yolk and replace it with four tablespoons water.

    Read More

    You May Also Like

    Unni Appam

    March 13, 2023

    Roasted Potato Wedges with Rosemary

    November 4, 2022

    Pumpkin and Butter Beans Burgers

    February 13, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Moist Cinnamon Apple Cake

    I absolutely love the heavenly smell emanated when cinnamon, sugar and apples are baked together!! 

    Read More

    You May Also Like

    Pineapple Cookies

    January 4, 2023

    Christmas Stollen

    December 20, 2022

    Chocolate Pop Cakes

    February 10, 2023
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Devagi Sanmugam

As a chef, spice curator, and author of over 20 cookbooks, my life revolves around the exquisite world of food. I am deeply passionate about experiencing food in all its forms—I love to see, touch, smell, hear, and feel the ingredients that create culinary magic. Each spice tells a story, every herb evokes a memory, and the textures of food bring joy to my senses. Traveling is not just a pastime for me; it is an essential part of my journey as a culinary educator. Exploring diverse cuisines around the world allows me to expand my knowledge and understanding of food, enriching both my cooking and teaching. I revel in discovering new flavors and techniques that I can share with others, igniting their own passion for cooking. This blog is a heartfelt expression of my love for food—a platform where I can share my culinary adventures, insights, and recipes. Join me as we explore global cuisine, celebrating the beautiful and delicious experiences that food offers.

Devagi Sanmugam & Majjā Feasts 2026 Copyright