• Culinary Services
    • Classes and Workshops
    • Recipe development and Recipe Testing
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation

Devagi Sanmugam

Devagi Sanmugam

Devagi Sanmugam
  • Founder
    • Cookbooks
  • Blog
    • Best Rice Grains for Perfect Tamil Meals
    • Benefits of Frying Paneer
    • How to Make the Oily Noodles Less Oily?
    • Basic Biryani Types
    • Rice for Biryani
    • Key To Flavorful Biryani – MEAT!
    • Why I Hand-Beat the Thosai Batter?
  • Majjā Feasts
  • Majja Books
  • Founder
    • Cookbooks
  • Blog
    • Best Rice Grains for Perfect Tamil Meals
    • Benefits of Frying Paneer
    • How to Make the Oily Noodles Less Oily?
    • Basic Biryani Types
    • Rice for Biryani
    • Key To Flavorful Biryani – MEAT!
    • Why I Hand-Beat the Thosai Batter?
  • Majjā Feasts
  • Majja Books
  • Culinary Services
    • Classes and Workshops
    • Recipe development and Recipe Testing
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation
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I am a Rice Cooker!
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Malabar Spinach Blossoms
  • Vegetables. Salads.

    Stir Fried Brussel Sprouts

    Brussel Sprouts are delicious to eat if cooked the right way.  Cooking on high heat is one of the best ways as the sprouts release a beautiful flavor when in contact with the heat.

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    Red Spinach: A Colorful Twist on Nutritious Greens

    February 9, 2024

    Drumstick Leaves Poriyal

    February 10, 2023

    The Versatile Chayote

    February 23, 2024
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Cardamon Caramel Popcorn

    If you do not have an idea of what edible gifts to make to give away during Christmas,  make popcorns!!  It is so fun to eat and loved by most people.

    Read More

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    Achumurukku or Kueh Ros?

    February 18, 2023

    Chocolate Pop Cakes

    February 10, 2023

    Shahi Tukda

    October 19, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    M & M Cookies

    The M & M cookies are also one of my favourites – I think they look cool with all those yummy small, round and colourful milk chocolate covered confectionary studded on them. 

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    Banana Cinnamon Rolls

    December 7, 2022

    Banana Chocolate French Toasts

    December 2, 2022

    Rocky Road

    October 1, 2022
  • Indian Recipes,  Savoury Snacks. Savoury Bakes.

    Kolkata Egg Rolls

    If you have been to Kolkata, you will know that these egg rolls are sold practically at every street corner. It is a kind of fast food, very filling and sold in many varieties. Though I am sharing a vegetarian version, the sky is the limit to add any filling of your choice. Home-made Kolkata Egg Rolls are very healthy.

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    You May Also Like

    Unni Appam

    March 13, 2023

    Semolina Kheer

    August 5, 2022

    Sakkarai Pongal

    February 12, 2023
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Rainbow Cookies

    Making cookies is not at all a difficult task.  However, the effort of making cookies will be wasted if the cookies are not stored correctly.

    Read More

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    Raspberry Muffins

    June 1, 2022

    Cardamon Caramel Popcorn

    January 18, 2023

    Crumpets with Orange Honey Spread

    November 22, 2022
  • Personal Views

    Bless my Food Always

    She told me that she had asked God to taste the food and blessed it and had left it at the corner for God to visit anytime to eat the food……….well, Your truly had sat down next to my grandma just so that one day I may catch a glimpse of God eating the food and I never witnessed it.

    Read More

    You May Also Like

    The Symbolism and Significance of Flowers in Water

    February 3, 2025

    CHEFS WEARING JEWELLERY WHILE COOKING OR PREPARING FOOD!

    November 2, 2023

    Repurposed Leftover Food When I was a Kid

    October 16, 2023
  • Eggless,  Eggless Sweet Stuff,  Indian Recipes,  Staple

    Coconut Appam

    Here is a kitchen tested recipe for appam…….you will never go wrong if you watch the video and follow this recipe here! Watch the IGTV on making of Coconut Appam and Pepper Prawns

    Read More

    You May Also Like

    Pumpkin Payasam

    April 13, 2022

    Chocolate Phirni

    November 16, 2022

    Cardamon Caramel Popcorn

    January 18, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Rocher Cupcakes

    I love this cupcake for its tasty contrasting layers – creamy hazelnut filling, the crisp wafer shell, the crunchy hazelnut in the centre and the yummy taste of Nutella on the surface of the cake!

    Read More

    You May Also Like

    Durian Fudge Cake

    September 16, 2022

    Chocolate Nutella Cups

    December 28, 2022

    Buttermilk Scones

    December 15, 2021
  • Eggless,  Eggless Savouries,  Savoury Snacks. Savoury Bakes.

    𝗧𝗢𝗠𝗔𝗧𝗢 𝗔𝗡𝗗 𝗖𝗔𝗥𝗔𝗠𝗘𝗟𝗜𝗭𝗘𝗗 𝗢𝗡𝗜𝗢𝗡 𝗧𝗔𝗥𝗧𝗘 𝗧𝗔𝗧𝗜𝗡

    I believe that even the simplest of ingredients, when combined together, can tantalize your taste buds! If you are a vegetarian, you can omit the egg yolk and replace it with four tablespoons water.

    Read More

    You May Also Like

    Pepper Murukku

    November 21, 2022

    Peanut Cookies

    November 25, 2022

    Sesame Caramel Bananas

    January 4, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Moist Cinnamon Apple Cake

    I absolutely love the heavenly smell emanated when cinnamon, sugar and apples are baked together!! 

    Read More

    You May Also Like

    Eggless Pineapple Rolls

    January 4, 2023

    Chocolate Phirni

    November 16, 2022

    Easter Cinnamon Bread

    November 13, 2022
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Devagi Sanmugam

As a chef, spice curator, and author of over 20 cookbooks, my life revolves around the exquisite world of food. I am deeply passionate about experiencing food in all its forms—I love to see, touch, smell, hear, and feel the ingredients that create culinary magic. Each spice tells a story, every herb evokes a memory, and the textures of food bring joy to my senses. Traveling is not just a pastime for me; it is an essential part of my journey as a culinary educator. Exploring diverse cuisines around the world allows me to expand my knowledge and understanding of food, enriching both my cooking and teaching. I revel in discovering new flavors and techniques that I can share with others, igniting their own passion for cooking. This blog is a heartfelt expression of my love for food—a platform where I can share my culinary adventures, insights, and recipes. Join me as we explore global cuisine, celebrating the beautiful and delicious experiences that food offers.

Devagi Sanmugam & Majjā Feasts 2026 Copyright