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Devagi Sanmugam Devagi Sanmugam

Devagi Sanmugam
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    • Cakes. Desserts. Cookies. Biscuits.
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    • Culinary Education
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  • SHOP
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  • About
  • Recipes
    • Cakes. Desserts. Cookies. Biscuits.
    • Indian Recipes
    • Non-Indian Recipes
    • Savoury Snacks. Savoury Bakes.
    • Staple
    • Eggless
      • Eggless Savouries
      • Eggless Sweet Stuff
    • Dips, Sauces. Condiments. Pickles. Sprinkles.
    • Chicken and Egg Recipes
    • Seafood Recipes
    • Meat Dishes
    • Drinks. Beverages
    • Ingredients
  • Lifestyle
    • Travel
      • Java
      • Bali
      • Tamil Nadu
      • Karnataka
      • Kerala
      • Maharastra
      • West Bengal
      • Japan
      • Myanmar
      • Vietnam
      • Cambodia
      • Sri Lanka
      • Bali
      • France
      • Montenegro
      • Uzbekistan
      • United States of America
    • Events
      • Cooking Classes
      • Community Events
      • Instagram Live
    • Food Reviews
      • Local Eateries
      • Overseas Eateries
      • Personal Views
  • Culinary Education
    • Culinary Education
  • My Books
    • Cookbooks
    • Other Books
  • Contact Us
  • SHOP
    • Cart
  • Culinary Services
    • Classes and Workshops
    • Recipe development and Recipe Testing
    • Product Demonstrations
    • Wellness Meal Planning Services
    • Restaurant Consultation
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Sesame Caramel Bananas

    It will be love at first smell if you have never eaten caramelized bananas before!! In fact, I love any fruits that have been caramelized. You should try caramelized water melon too and be pleasantly surprised with its unique taste.

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    You May Also Like

    Goan Snowball Cookies

    December 16, 2022

    Mocha Mascarpone Rolls

    November 6, 2022

    Blueberry Cobbler

    December 22, 2022
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Pineapple Cookies

    eat pineapple tarts almost any time of the year and I usually make mine like little golden apples with cloves as stalks! When it comes to pineapple tarts, I would only eat those filled with home-made pineapple jam. 

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    You May Also Like

    Gula Melaka Oats Cookies

    November 27, 2022

    Chocolate Phirni

    November 16, 2022

    Walnut Choc Chip Cookies

    November 27, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    Pineapple Upside Down Cake

    The caramelized brown sugar pineapple, and the way the pineapple juice seeps down into the cake makes the cake so luscious and I never got tired of baking it again and again!

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    You May Also Like

    Steamed Caramel Fruit Cake

    December 18, 2022

    Choc Chip Peanut Cookies

    November 12, 2022

    Buttermilk Scones

    December 15, 2021
  • Cakes. Desserts. Cookies. Biscuits.,  Eggless,  Eggless Sweet Stuff

    Chocolate Nutella Cups

    Here’s another yummy decadent treat for Easter!

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    You May Also Like

    Pineapple Upside Down Cake

    December 30, 2022

    Salted Caramel Brownies

    February 7, 2023

    Raspberry Passion Cup Cakes

    February 12, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Almond Cherry Cake

    I absolutely adore this buttery cake that is full of cherries.  It is lovely and moist and smells even better after a few days when the cherry and almond flavours fuse together.

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    You May Also Like

    Unni Appam

    March 13, 2023

    Salted Caramel Brownies

    February 7, 2023

    Red Velvet Cupcakes

    December 9, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    Blueberry Cobbler

    You can use your favorite berries either fresh for frozen for this easy to do dessert. You can also try with other fruits like mangoes, bananas and diced apples. The addition of yoghurt to the topping makes it super soft with a deliciously crisp crust.

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    You May Also Like

    Apricot Slice

    November 20, 2022

    Eggless Taiwanese Pineapple Cakes

    January 29, 2024

    Spiced Layered Cake

    November 28, 2020
  • Cakes. Desserts. Cookies. Biscuits.

    Orange Macaroons with Caramel Chocolate Centres

    Pretty, sweet and delicate; Macaroons make a great addition to your Christmas table or as an edible gift to your friends and loved ones. Once you master the basic recipe, you can try experimenting with different flavour combinations.

    Read More

    You May Also Like

    Chocolate Phirni

    November 16, 2022

    Coconut Candy

    September 22, 2022

    Lemon Polenta Cake

    February 12, 2023
  • Cakes. Desserts. Cookies. Biscuits.

    Christmas Stollen

    A rich bread packed with lots of dried fruits, stollen is a classic German dish served mainly during Christmas period.  Soaking the dried fruits in 100 ml of rum or brandy would make this fruit bread moist and aromatic. 

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    You May Also Like

    Pumpkin Payasam

    April 13, 2022

    Eggless Pineapple Rolls

    January 4, 2023

    Durian Fudge Cake

    September 16, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    Cranberries and Hazelnuts Cookies

    These Christmas cookies are sure to dazzle any crowd. For a real intense flavour, use good quality chocolate. You can also substitute white chocolate chips with dark or semi-sweet chocolate chips.

    Read More

    You May Also Like

    Goan Snowball Cookies

    December 16, 2022

    Steamed Caramel Fruit Cake

    December 18, 2022

    Cherry Streusal

    November 12, 2022
  • Cakes. Desserts. Cookies. Biscuits.

    Steamed Caramel Fruit Cake

    This year, instead of buying a generic store-bought cake, why don’t you steam a simple but moist and yummy fruit cake for yourself and friends? 

    Read More

    You May Also Like

    Raspberry Muffins

    June 1, 2022

    Goan Snowball Cookies

    December 16, 2022

    Apricot Slice

    November 20, 2022
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Devagi Sanmugam

As a chef, spice curator, and author of over 20 cookbooks, my life revolves around the exquisite world of food. I am deeply passionate about experiencing food in all its forms—I love to see, touch, smell, hear, and feel the ingredients that create culinary magic. Each spice tells a story, every herb evokes a memory, and the textures of food bring joy to my senses. Traveling is not just a pastime for me; it is an essential part of my journey as a culinary educator. Exploring diverse cuisines around the world allows me to expand my knowledge and understanding of food, enriching both my cooking and teaching. I revel in discovering new flavors and techniques that I can share with others, igniting their own passion for cooking. This blog is a heartfelt expression of my love for food—a platform where I can share my culinary adventures, insights, and recipes. Join me as we explore global cuisine, celebrating the beautiful and delicious experiences that food offers.

Devagi Sanmugam - 2025 Copyright